Item# C-FT-200-MULTI
Blade material: VG-10 stainless steel
Blade length: 8.5"-10.5" depending on size
Overall length: 13"-16" depending on the size
Overall weight: 0.4lbs-0.5lbs depending on size
Blade bevel: Both
A chef knife has a long and narrow blade to smoothly slice meat.
Fujitake is a knife maker located in Gifu prefecture, Seki City in Japan. The blades are made of VG-10 (stainless steel with cobalt). By applying more cobalt the stainless steel gains durability. The Fujitake knives are well balanced with long lasting cutting edge and have rust-resistant properties. The handle is made of laminated wood and have a full tang. 3 different lengths from 210mm to 270mm are available.
WARNING
This product can potentially expose you to chemicals including lead, nickel and chromium which are known to the State of California to cause cancer and birth defects or other reproductive harm. For more information go to www.P65Warning.ca.gov
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